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Guest post: Arancini avec le risotto In Cuisin par Les Gourmandes de Montréal
Arancini aux épinards et au fromage Les Gourmandes de Montréal, c’est MH & LA : deux filles montréalaises (une ancienne, une nouvelle), universitaires et passionnées (lire ”amateures”) de...
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In Cuisin risotto to the rescue!
In Foods spinach risotto to the rescue! Our collaborator for today’s post is a food blogger we’ve been following for a while now. Last time we saw Candace, it was at the In Cuisin launch party when she...
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Lazy long weekend brunch plus a baked egg and potato recipe
Baked eggs with potatoes {Photo: Vadim Daniel} I love long weekends! In fact, I wish all weekends were 3 days long! I feel like it’s the ideal amount of time to really relax, unwind and enjoy family...
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Mashed, Fluffed & Loved!
{Photo: Myriam Richard, Paperplanes} Paperplanes.ca is a great online magazine which I am a fan of so I am happy to have Myriam, one of the co-founders as a collaborator on the blog today! Myriam is...
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Summer cocktail bites
Ricotta-stuffed summer cherry tomatoes {Photo: Vadim Daniel} It’s summer time and it’s the weekend so in my book, it’s the only excuse that I need to throw a cocktail party for my friends. Even though...
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5 favourite salads for summer
Great summer salads {Photos: Vadim Daniel} Now that summer is here, I often resort to having a great salad for lunch or dinner. I like having something light yet satisfying when the temperature rises...
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International cocktail party!
Tabboule and taramosalata bites {Photos: Vadim Daniel} I love throwing parties and serving all kinds of different bites. Imagine if you can have an international tapas party where you serve food from...
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Recipe: risotto and chorizo balls
Risotto and chorizo balls {Photo: Vadim Daniel} Happy Monday to you all! I know how difficult it can be to start the week right.Mondays are usually slow and it takes us a while to get back into our...
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Barbecue week: grilling whole fish
Grilling whole fish {Photo: blog.williams-sonoma.com} I know it may seem daunting and scary for some of you to grill a whole fish on your barbecue but if you follow some of these tips I’m about to give...
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10-minute mussels, pea and asparagus risotto
Mussel paella with peas and asparagus {Photo:Vadim Daniel} It’s that busy time of the year again! With less than 2 weeks left before Christmas, everyone is running around shopping for gifts for their...
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